From +€142pp
Prices vary by season. Exact pricing confirmed at booking.
- Duration
- 5hrs
Optional excursions can be booked online or onboard. For voyages before April 2028, online booking is available now and closes 7 days before departure. From April 2028 onwards, bookings open 4 months before departure, and we'll email you when bookable.
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Explore the array of vibrant produce at Quepos local market.
Visit Tucanes Farm, meet the animals and pick ingredients for a cooking lesson.
Enjoy a hands-on cooking experience with a local chef.
Sample delicious Costa Rican cuisine that you helped prepare.
Foodie Experience
The first stop is Quepos market, where you’ll find a cornucopia of fresh produce.
A 30-minute transfer then takes you to Tucanes Farm, home to goats, turkeys, cows, peacocks and more. You can stroll through the organic garden here and hand-select ingredients for your cooking lesson. Next, with your local chef, you’ll master the recipes for traditional corn tortillas, banana ceviche and the classic dish, achiote chicken.
Afterwards, you’ll indulge in the sumptuous Costa Rican cuisine you helped prepare.
Practical information
Included: Dishes crafted with seasonal ingredients (vegetarian options available)
Remarks/requirements: Please wear light clothing and comfortable walking shoes. Sunscreen, a hat, sunglasses and insect repellent are recommended.
Walking or Activity information: Involves limited physical activity. There is less than two miles of walking over paved and unpaved terrain that is sometimes uneven.
Wheelchair accessible: No
Language availability: English